Homemade Living: Home Dairy with Ashley English:
All You Need to Know to Make Cheese, Yogurt, Butter & More
Ashley English
2011
I have looked at many books that have information about making butter at home. Ashley English's book is one of my favorites. Unlike many home dairy books, this one has a comprehensive chapter dedicated to butter.
Ashley English provides a feast of information for dairy-loving foodies! She guides readers through all the essentials in four topic-specific sections: Butter & Ghee, Cultured Dairy Products, Cheese, and Ice Cream. Each primer offers need-to-know facts with gorgeous photos, troubleshooting tips, profiles, and Ashley's own roster of recipes.
Ashley is the author of four books in The Homemade Living Series – Canning & Preserving, Keeping Chickens, Keeping Bees, Home Dairy, as well as many others including A Year of Pies, A Year of Picnics, and Quench.
