This butter looks like it will be very rich due to it's dark color, but it has a delicious subtle flavor.
8 tbsp unsalted butter
2.25 tsp molasses
1/3 tsp kosher salt
Allow butter to soften to room temperature. Add molasses and salt to butter and stir until fully mixed. Serve with warm biscuits or on pancakes.
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Thank you to Seersucker for this recipe. I posted about them here.
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This recipe was shared in a serving size fit for a restaurant, I divided the original recipe ingredients by four.
Seersucker Salted Molasses Butter original recipe:
1 pound unsalted butter
3 tablespoons molasses
1.5 teaspoons kosher salt